Ingrédients : 4 seins de poulet désossés sans peau Huile d’olive 1 cuillère à café. Mélange assaisonnement italien 1 cuillère à café. Poudre d’ail 1 cuillère à café. Paprika fumé 1 ⁄2 cuillère à café. Sel 1 ⁄4 cuillère à café. Poivre fissuré 1 cuillère à soupe. Zestes de citron 3 cuillères à café. ail … Read more
INGREDIENTS 1 lb Shrimp, raw 1 pound of steak, top sirloin steak ( or any kind of steak you like) 1 ½ -2 cups of white rice, cooked (you can also get rice in a bag) 3 eggs 3 tablespoons Soy sauce 1 large zucchini, sliced ½ cup Frozen peas and carrots mix (optional) 1 … Read more
INGREDIENTS 2 filet mignon steaks that weigh 8 to 10 ounces (about 1 ½ to 2 inches thick). Olive oil, 1 tablespoon 2 garlic cloves, minced Unsalted butter, 2 tablespoons Black pepper and salt, to taste 4 thyme sprigs Garlic powder and onion powder, to season Shrimp with lobster sauce ingredients 1 pound of big … Read more
Ingredients : 4 teaspoons olive oil 1 1/4 pounds medium, shrimp, peeled (tails left on) and deveined 6-8 garlic cloves, minced 1/2 cup low sodium chicken broth 1/2 cup dry white wine 1/4 cup fresh lemon juice 1/4 cup plus 1 tablespoon minced parsley 1/4 teaspoon salt 1/4 teaspoon freshly ground pepper 4 lemon slices … Read more
For this one-dish wonder, everything cooks together—no separate sauté pan for meatballs, saucepot for marinara, and pasta pot for spaghetti. Everything goes uncooked in the oven and, in less than an hour (plenty of time to toss a fresh green salad), you have a ready-to-serve family favorite. Use your homemade marinara or open a jar … Read more
Ingredients: 1 1/2 tablespoons olive oil 8 chicken drumsticks 600g baby potatoes, quartered 1 brown onion, halved, thinly sliced 2 garlic cloves, crushed 1 tablespoon plain flour 1 tablespoon tomato paste 300ml Bulla Cooking Cream 1 tablespoon Dijon mustard 125ml Massel Chicken Style Liquid Stock 1 tablespoon Worcestershire sauce 200g button mushrooms, thickly sliced Chopped … Read more
HOW TO MAKE DING DONG CAKEThe Simple Ding Dong Cake is a chocolate cake with a cream filling that is prepared in a pan measuring 13 inches by 9 inches. And you’re right, it does have the flavor of a Hostess Ding Dong!Who doesn’t have a soft spot in their heart for a gooey piece … Read more
Sour cream beef noodle casserole is a dependable family favorite. With egg noodles in a rich beefy tomato sauce and cheesy sour cream layers. A good casserole is a great answer to end-of-the-year weeknight meals. It’s comforting and serves up a big batch of food for no-fuss dinners. There’s usually a lot of leftovers … Read more
Philly Cheesesteak Sliders Don’t Lose This recipe Ingredients: 1 1/2 – 2 pounds boneless ribeye steak, shaved 12 slider buns 1 yellow onion, thinly sliced 6 slices provolone cheese 6 slices american cheese 2 tablespoons canola or vegetable oil 1 tablespoon butter, melted salt and pepper to taste Directions: For Complete Cooking STEPS Please … Read more
Ingredients OMG absolutely delish with only 5 ingredients! Fish filets (whatever you like, I used catfish) 1 Lemon 1 Tbsp Capers 2 Tbsp Butter Seafood magic seasoning Directions Liberally season your fish with an all-purpose seafood seasoning blend. Bring the pan to med-high heat, add just enough oil (EVOO) to barely coat the pan, and … Read more
